Green Spelt Spread

STEP BY STEP

Let's make something delicious.

1. 01

   Either cover the cracked green spelt with water and soak for at least 3 hours, or bring it to the boil with water on the hob and leave to stand for 20 minutes. Then drain well.

2. 02

   Peel and finely dice the shallots. Halve the peppers and remove the stalks, seeds and white membranes. Dice the flesh very finely. Deseed and chop the chilli.

3. 03

   Beat the butter in a bowl until creamy. Stir in the cold, cooked cracked green spelt. Add the shallots, peppers, chilli, seasonings and herbs, then mix everything together.

4. 04

   Arrange the spread for serving and garnish with the thyme flower, borage flower and chive tip.

5. 05

   This spread combines green spelt with peppers and herbs.