
Kirschmichel – German Cherry Bread Pudding
- Calories
- 191.3 kcal

Crisp toasted wholemeal baguette bites with Camembert, cream cheese, apple slices and walnuts.
STEP BY STEP
Cut the baguette diagonally into slices, toast and leave to cool.
Cut the Camembert into slices.
Mix the cream cheese with the balsamic vinegar and paprika. Spread the mixture over each baguette slice. Divide the Camembert between 4 of the baguette slices. Slice the apples and place them on top of the Camembert.
Roughly chop the walnut kernels, sprinkle over the remaining 4 baguette slices and press down lightly. Fold each one together with a slice of Camembert. Halve the toasts diagonally.
Publisher: meala GmbH
Nutrition based on BLS & additional sources. per serving
Nutrition is calculated from ingredient quantities and linked food composition data, per serving. Sources include the German Nutrient Database (BLS) and additional sources. Estimated quantities, product differences and preparation can affect actual values. Cooking losses and water absorption are not modelled separately. Missing values are left unspecified. Values are calculated estimates, not laboratory measurements.
Sources: BLS, additional food databases.