Mac and cheese with cauliflower

STEP BY STEP

Let's make something delicious.

1. 01

   Cook the macaroni in salted water for 5 minutes (or 2 minutes less than the cooking time on the packet).

2. 02

   Meanwhile, divide the cauliflower into small florets and wash them. Add to the macaroni and cook together for a further 2 minutes. Drain.

3. 03

   Add the milk, cream and grated cheeses. Bring back to the boil, stirring, until the cheese has melted. Season with salt and pepper.

4. 04

   Preheat the oven to 200 °C. Transfer the macaroni, cauliflower and cheese mixture to a shallow baking dish.

5. 05

   Crush the garlic and finely chop the rosemary. Mix both with the breadcrumbs and sprinkle over the macaroni mixture.

6. 06

   Bake the mac and cheese for 20 minutes and serve hot.