Red Lentil Chilli

STEP BY STEP

Let's make something delicious.

1. 01

   Peel the onions and garlic, deseed the pepper and finely dice everything. Sweat in a deep saucepan with a little rapeseed oil over a medium heat.

2. 02

   Once the onions are translucent, add the lentils and sweat for about 2 minutes.

3. 03

   Deglaze with the vegetable stock and add the chopped tomatoes. Cook for a further 10 minutes, until the lentils are almost cooked.

4. 04

   Stir in the white beans, sweetcorn and cayenne pepper, then simmer for a further 2 minutes. Serve garnished with spring onions and plain yoghurt.